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Canning KitchenCitrus County Canning Center

How the Canning Kitchen works
Lower Sugar Peach Mango Jam recipe

Come and enjoy learning up-to-date food preservation techniques at our newly refurbished canning center. Whether you have been canning for years or are just a curious beginner, you will find that the equipment, knowledge, and help available will help you carry on the art of home canning.

Cindy Devries teaching a chocolate making classHome processing fresh garden produce or putting up a special favorite sauce or relish is an enjoyable and highly satisfying experience; not to mention the health benefits offered for those with special diet needs. Those who are sensitive or allergic to commercial chemical preservatives or added salts can benefit greatly by home processing foods.

Home canning at the Citrus County Community Canning Kitchen is an opportunity to provide your family with year round peak quality food that is cost effective to preserve and environmentally safe to process.

Also, as any canning enthusiast will attest to, canning is an enjoyable, satisfying, and stress relieving skill.


Kitchen Manager:
Cindy Devries

Where are we?
3405 W. Southern Street
Lecanto, Florida
(352) 746-4324

Directions

Canning Center buildingHours of operation?
Varies depending on seasonal factors and availability of operational funds. Call (352) 746-4324 or (352) 527-5700 to receive current operational times or further information.

 

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:Contact Information
Director:
  Joan Bradshaw  

Dept/Division:
  Extension Services  

Address:
  3650 W. Sovereign Path
Suite 1
Lecanto, Fl. 34461
 

Contact Us :
  Office: (352) 527-5700
Fax: (352) 527-5749
 Email
 Staff Directory
 


We are here:
Extension Services Building
Extension Services Building


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